Menu of Priests Texas BBQ in Greenfield, Ohio, USA

Menu Overview

Priests Texas BBQ, nestled in the heart of Greenfield, Ohio, is a true beacon for authentic Texas-style barbecue that defies expectations at every turn. From the moment you glance at the unassuming location on 329 N Washington St, you might underestimate the quality lying within — but this spot delivers smokey, tender, and flavorful barbecue that the most discerning BBQ aficionados would appreciate.

The menu at Priests Texas BBQ is a harmonious blend of classic Texas BBQ staples with inventive twists. Among the standout items, the Cowboy Beans are a hearty, smoky complement that embody the rustic soul of Texas cookery. The Brisket Loaded Fries combine tender, slow-smoked brisket with crispy fries and melted cheese, offering a satisfying savory bite that perfectly balances texture and depth. Equally impressive is the Loaded Baked Potato, stuffed generously and with bold flavors that make it more than just a side dish — it’s a meal itself.

For those craving something a bit lighter yet packed with flavor, their selection of tacos—ranging from Pork and Chicken to the premium Brisket Tacos—are served at approachable price points and promise juicy, well-seasoned fillings wrapped in fresh tortillas. Smoky brisket tacos, in particular, have received rave reviews for their tenderness and rich flavor profiles, making them a must-try.

The side dishes and appetizers at Priests Texas BBQ deserve their own spotlight. The Vinegar Slaw provides a sharp, tangy contrast to the richness of the meats, cutting through the smoke and fat with refreshing acidity. Appetizers like the BBQ Chicken Egg Roll, Mac & Cheesy Brisket Egg Roll, and Pulled Pork Egg Roll showcase the kitchen’s ability to innovate while staying true to BBQ tradition, delivering crispy exteriors and smoky, juicy interiors. The Tater Skins and Cheese Curds round out this section with comforting, home-style flavors elevated by smoky undertones.

Don’t skip the Sugar Cream Pie for dessert. This sweet treat, rich and velvety, offers a classic Indiana-style finish that balances the smoky and savory elements of the meal perfectly. Coupled with refreshing bottled water or a humble baked potato side, the experience is grounded yet indulgent.

Priests Texas BBQ isn’t just a place to eat—it’s a pilgrimage for lovers of genuine, tender, and expertly smoked meat. Customer testimonials echo a unanimous praise, highlighting brisket that is moist and crusted with cracked black pepper, ribs declared “the best ever,” and a feeling of being treated like family by the dedicated staff. Whether you’re an Ohio local or traveling through Amish country, this BBQ spot is worth planning your day around.

In simple terms, Priests Texas BBQ commands respect not just through its menu variety but through the unmistakable quality of its barbecue craft. It is a rare gem that elevates each dish with bold, smoky flavors and comforting, hearty portions. This is a genuine Texas BBQ experience that Ohioans—and any BBQ snob—will appreciate deeply.